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A Unique Child: Nutrition - Super food!

    Features
  • Monday, October 30, 2017
    • | Nursery World
At the Mulberry Bush nursery in Southampton, the winner of Nursery World’s Nursery Food Award 2017, its manager says ‘it is all about cooking with love’. Karen Faux finds out about its food ethos

Health & Nutrition - Masterchefs

    Features
  • Tuesday, May 4, 2021
    • | Nursery World
London Early Years Foundation scooped the gong for Health and Well-Being at the Nursery World Awards 2020. Michelle Samuels, LEYF apprentice manager, talks about the LEYF Early Years Chef Academy and associated qualification which clinched it the top spot

Health & Nutrition - Eat your greens

    Features
  • Tuesday, August 3, 2021
    • | Nursery World
Children are naturally averse to eating unfamiliar vegetables, but there are tactics that families and practitioners can use to encourage them. Meredith Jones Russell reports

Health & Nutrition - Social cues

    Features
  • Tuesday, May 31, 2022
    • | Nursery World
Parents, researchers and early years practitioners are noticing lockdown’s effect on children’s communication and social skills. Meredith Jones Russell reports

Seasonal cooking: cod, potato and spinach curry

    Features
  • Tuesday, April 7, 2020
    • | Nursery World
What's seasonal in May? As we head into warmer days at last, spinach provides some of the nutrients and antioxidants needed as we come out of the dark days of winter. The freshest, tenderest spinach is most easily obtainable in the spring.

Unique Child: Nutrition - Feeling festive

    Features
  • Monday, November 30, 2015
    • | Nursery World
Cultural and religious festivals are great for celebrating diversity, and there are few more enjoyable things to focus on than food. Snapdragons’ Mary Llewellin shares ideas for creative creations

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