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Health & Nutrition - Eat your greens

    Features
  • Tuesday, August 3, 2021
    • | Nursery World
Children are naturally averse to eating unfamiliar vegetables, but there are tactics that families and practitioners can use to encourage them. Meredith Jones Russell reports

Health - Taking the strain

    Features
  • Tuesday, June 29, 2021
    • | Nursery World
The mental health of new fathers is rarely assessed as part of ante- or postnatal care. With dads’ depression on the rise, this needs to change, finds Meredith Jones Russell

Practice: Health & Wellbeing - Weighing in

    Features
  • Tuesday, June 29, 2021
    • | Nursery World
Amid the controversy around proposals to periodically weigh school children, what can early years settings do to help tackle the child obesity crisis, asks Caroline Vollans

Health & Nutrition - Field to fork

    Features
  • Tuesday, June 1, 2021
    • | Nursery World
A food ethos which encourages quality, independence and an understanding of the origins of what we eat bagged one setting first prize at the Nursery World Awards earlier this year. Meredith Jones Russell reports

Health & Nutrition - Masterchefs

    Features
  • Tuesday, May 4, 2021
    • | Nursery World
London Early Years Foundation scooped the gong for Health and Well-Being at the Nursery World Awards 2020. Michelle Samuels, LEYF apprentice manager, talks about the LEYF Early Years Chef Academy and associated qualification which clinched it the top spot

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