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Cheese and onion pasties

Ingredients * 1 small onion * 50g margarine * 50g plain flour * 250ml full fat milk * 75g grated cheddar cheese * packet ready-made puff pastry * pinch of dried mustard powder * salt and pepper

* 1 small onion * 50g margarine * 50g plain flour * 250ml full fat milk * 75g grated cheddar cheese * packet ready-made puff pastry * pinch of dried mustard powder * salt and pepper

Children's age: All ages

Makes: Four large servings

Preparation time: 30 minutes

Cooking time: 10 minutes

T = together A = adult

T Preheat the oven to 200xC.

A Chop the onion finely. Place the margarine in a saucepan, add the onion and cook slowly over a medium heat.

A Take the saucepan off the heat.

T Add the flour and stir to form a thick paste. This mixture is called a 'roux'.

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