Anaemia is a reduction in the concentration of haemoglobin, the oxygen-carrying substance in the red cells, in the blood. The most common form is iron-deficiency anaemia, usually caused by a lack of sufficient iron in the diet, but sometimes caused by blood loss such as heavy periods, repeated nosebleeds, or bleeding in the gut.
Other, more unusual, forms are haemolytic anaemia, a hereditary condition where the blood cells are shorter lived than usual; pernicious anaemia, where vitamin B12 is not absorbed due to the lack of a certain enzyme, interfering with red cell production; and aplastic anaemia, a failure of red cell production.
Register now to continue reading
Thank you for visiting Nursery World and making use of our archive of more than 35,000 expert features, subject guides, case studies and policy updates. Why not register today and enjoy the following great benefits:
What's included
-
Free access to 4 subscriber-only articles per month
-
Unlimited access to news and opinion
-
Email newsletter providing activity ideas, best practice and breaking news
Already have an account? Sign in here