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Good for making and eating outdoors

Children will love this combination of chicken and vegetables in a sticky sauce.

Children can enjoy some fresh ingredients with this tasty recipe from a farm-based nursery.

Help children drift off to sleep with this smoothie from The Children’s Sleep Charity Recipe Book, written by Hannah Bailey, a public health nutritionist.

A snack that will appeal to the most reluctant of eaters is this Crazy Car sandwich

Introduce a vegan recipe to your menus with Avital Mediony’s lentil soup.

Young children are more likely to try new foods when dishes look appealing, so try this quick and simple recipe that will tempt even your fussy eaters.

These protein-packed sausages have a taste of Italy about them because of the fennel seeds, but feel free to try different herb combinations to suit your taste buds. Slice and add them to a hearty autumn soup or casserole towards the end of cooking, says Mary Llewellin of Snapdragons

A Mulberry Bush favourite recipe

By Mary Llewellin of Snapdragons

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