The rise of veganism means settings must be prepared to cater for this dietary choice. Mary Llewellin reports
Public Health England is stepping up its campaign to make breastfeeding in public more acceptable, with a collection of animated short films
Thanks to Jamie Oliver, the WHO and the NHS, we are more aware of the need to cut sugar. By Mary Llewellin
Mary Dickins is an early years consultant (All Together Consultancy/London Met. University)
By Mary Dickins, early years consultant (All Together Consultancy and London Metropolitan University)
'I'm worried my grandchild has that killer E. Coli bug, doctor!'
'Doctor, my son has a nasty infection on his face and it just won't heal despite his being on his third dose of antibiotics'.
Research shows that iodine deficiency in pregnant women can impair a child's cognitive development. Ruth Thomson examines the impacts of the deficiency and outlines what can be done to prevent it.
There's more to serving up a truly healthy choice of food to young children than some of today's assumptions lead us to believe. Nursery school headteacher Julian Grenier goes on a learning curve.
Mary Dickins is an early years consultant (All Together Consultancy/London Met. University)