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UKCRC Centre for Diet and Activity Research (CEDAR) and MRC Epidemiology Unit, University of Cambridge
By Mary Llewellin of Snapdragons
Head of clinical services, Allergy UK
Mary Llewellin has perfect picnic recipes
Tagines are flavourful Moroccan stews loaded with soft cooked vegetables and signature spices like cumin, coriander and ginger.
Professor Nigel Hunt, dean of the Faculty of Dental Surgery at the Royal College of Surgeons, talks about the need for action on early tooth decay
The Healthy Living Lab is giving evidence to the All-Party Parliamentary Group on Hunger’s school holidays inquiry.
Sara Keel of Babycup First Cups explains why children should move from a bottle to an open cup.
Don't miss a wealth of advice and information on providing healthy, nutritious food for young children, including challenges of the 30 free hours.