Cookery corner - Very Berry Breakfast Smoothie
Sofie Aldiss
Monday, May 4, 2015
Sofie Aldiss whisks up a smoothie
Growing children need fat in their diet, including saturated fat. It is just a matter of keeping tabs on the source and ensuring that they don't have too much of it. These smoothies are packed full of calcium from the milk, yoghurt and dried fruit, soluble fibre and slow-release carbohydrates, not to mention vitamins A and C.
Preparation time: 10 minutes* denotes child-friendly activities
Ingredients
- 200g frozen mixed berries
- 25g soft dried prunes (stones removed)
- 225g natural yoghurt or unsweetened soya yoghurt
- 50ml milk, unsweetened soya milk or almond milk
- 1 level tbsp rolled oats or gluten-free oats
- 2-3 sprigs fresh mint
- honey (optional)
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