Nursery activities: Cooking - Raspberry crunch

It looks best if assembled in a clear glass or plastic container so the layers can be seen. Quantities here are enough for one child to make an individual portion, but they can easily be increased for more children. Ingredients: 12 raspberries (30-40g); 3 heaped tsp creme fraiche; 3 heaped tsp plain yoghurt; 1 ginger biscuit; half a digestive biscuit or oatcake Utensils kitchen paper; folded newspaper; teaspoon; 2 small mixing bowls; rolling pin; small transparent plastic bag; (to serve) transparent container about 120ml capacity Method - Clean the raspberries....